Today's Dinner

Tonight's menu: roasted chicken with pirogies and broccoli.  Not very exciting but far better than take-out. I have some salmon in the freezer, I think I'll take it out to defrost for tomorrow's dinner. It's rather difficult to cook when the weather is hot and humid, but I'm making a concerted effort to not spend too much money on food. Like I always say, keep that pantry full!